CORSO DI DOTTORATO
Agro-Food System
Piacenza
Faculty
- Prof. Paolo Ajmone Marsan - Coordinator
Università Cattolica del Sacro Cuore - Faculty of Agriculture, Food and Environmental Sciences - Prof. Tood Alessandri
Northeastern University - D'Amore-McKim School of Business - Prof. Marco Allena
Università Cattolica del Sacro Cuore - Faculty of Economics and Law - Prof Stefano Amaducci
Università Cattolica del Sacro Cuore - Faculty of Agriculture, Food and Environmental Sciences - Prof Paola Battilani
Università Cattolica del Sacro Cuore - Faculty of Agriculture, Food and Environmental Sciences - Prof. Massimo Bionaz
Oregon State University - Department of Animal and Rangerland Science - Prof Pier Sandro Cocconcelli
Università Cattolica del Sacro Cuore - Faculty of Agriculture, Food and Environmental Sciences - Prof Carlotta D'Este
Università Cattolica del Sacro Cuore - Faculty of Economics and Law - Prof Antonio Gallo
Università Cattolica del Sacro Cuore - Faculty of Agriculture, Food and Environmental Sciences - Prof. Daniele Generali
University of Trieste - Department of Medical, Surgical and Health Sciences - Prof. Thomas Heckelei
Unviersity of Boon - Institute for Food and Resource Economics - Prof. Dimitrios Karpourzas
University of University of Thessaly - Department of Biochemistry - Biotechnology - Prof Luigi Lucini
Università Cattolica del Sacro Cuore - Faculty of Agriculture, Food and Environmental Sciences
Prof. Daniele Moro - Università Cattolica del Sacro Cuore - Faculty of Economics and Law
- Prof GianCarlo Moschini
Iowa State University - Prof Chiara Mussida
Università Cattolica del Sacro Cuore - Faculty of Economics and Law - Prof Mariacristina Piva
Università Cattolica del Sacro Cuore - Faculty of Economics and Law - Prof. Stefano Poni
Università Cattolica del Sacro Cuore - Faculty of Agriculture, Food and Environmental Sciences - Prof. Edoardo Puglisi
Università Cattolica del Sacro Cuore - Faculty of Agriculture, Food and Environmental Sciences - Dr. Filippo Rossi
Università Cattolica del Sacro Cuore - Faculty of Agriculture, Food and Environmental Sciences - Prof Paolo Sabbatini
Michigan State University - College of Agriculture & Natural Resources - Prof. Paolo Sckokai
Università Cattolica del Sacro Cuore - Faculty of Agriculture, Food and Environmental Sciences - Dr Giorgia Spigno
Università Cattolica del Sacro Cuore - Faculty of Agriculture, Food and Environmental Sciences - Prof Emanuele Antonio Vendramini
Università Cattolica del Sacro Cuore - Faculty of Economics and Law - Prof John Williams